Knife

[INQ. NO. 2308M18] Challing is a leading company in the field of kitchen knives. Since its establishment, Challing, has been doing its best in the kitchen knife manufacturing sector with the goal of customer satisfaction.
Under the management philosophy of “Best quality, Best service, and New product development,” all employees strive for technological innovation.

Gaya King’s knife
This knife features a new design in the shape of a boat from the traditional Gaya period, which is unique to Korea, and uses an auxiliary blade at the tip to add convenience to use (useful when opening food packaging).

Along with the use of the main blade, one can perform various kinds of efficient and stable work with the auxiliary blade, while at the same time enjoying the fun and techniques of cooking.
In addition, the non-stick function that prevents ingredients from sticking to the blade is very convenient when cutting ingredients.
The functions and design values of these auxiliary blades and non-sticks ensure very original and exclusive competitiveness, and have scalability applicable to all knives.

X-knife
By using stainless molybdenum and vanadium alloy steel, the basic strength of the blade is increased. Through a special heat-treatment process, the structure of the blade is stabilized, and deformation of the shape and size of the blade is prevented.
Through this process, the hardness of the blade is increased, and the performance is improved to minimize the abrasion of the blade, so that it can be used for a long time at home.

“We are working hard today to satisfy customers with advanced technology without being complacent, through ceaseless research and development. Therefore, we have higher pride than any other company in terms of technology and quality, and we consider ourselves to be the world’s best,” the company’s CEO emphasized.
He added, “However, we are not satisfied with our present success and are committed to continuing to striving for new technology development for greater customer satisfaction.”

 
 
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