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Restaurant Equipment

November 27, 2022 by Leave a Comment
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[INQ. NO. 2211M57] Shin Starr Presents, a pioneer in restaurant equipment design, uses technology and artificial intelligence to prepare high-quality, gourmet recipes at lower costs and with increased consistency. Its autonomous kitchen technology assists in the preparation of authentic Korean recipes.


SPACE+ Technology™ is a spatial technology platform created by Shin Starr Presents, which utilizes its proprietary robotic and network technologies to create a flawless autonomous kitchen and food preparation system.


At the heart of its technology is the AutoWok, an electric-powered automated wok capable of cooking an expansive range of stir-fry and soup recipes without assistance from the kitchen staff.


Notable highlights of the AutoWok include pre-programmable menus and cooking settings, a high-efficiency induction heating system, with auto-serving and auto-cleaning features. With the simple push of a button, the kitchen staffcan move onto another task with assurance that upon return, the food will be cooked, dispensed onto a serving dish, and ready to be served to customers.


Later this year, Shin Starr Presents plans to release its first mobility optimized SPACE+ AutoWok, the AutoWok 2.0, which will become the cornerstone for Shin Starr Presents’ Autonomous Mobile Kitchen.


Gongdori Kitchen™, a Shin Starr Presents commercial restaurant brand, launched its first store in the Gangnam district of Seoul, Korea, on August 2020 — followed by its second location in Seoul’s Omokgyo district in May 2021.


The two restaurants have been consolidated and operated in Seoul`s Omokgyo district since early this year.

Gongdori Kitchen is a delivery and take-out focused QSR brand which serves Boonsik – Korean soul food. Boonsik consists of three menu categories including stir-fry, deep-fry, and steam recipes which involves simple and repetitive cooking processes. Multiple AutoWoks are deployed in the restaurant which autonomously cook a variety of Boonsik menus both efficiently and effortlessly.


In 2023, Gongdori Kitchen will expand its menu to offer deep-fried dishes with the introduction of Shin Starr Presents’ newest edition to its Space+ Technology™, the AutoFryer Gen1.0.


Shin Starr Presents is also developing the world’s first autonomous cook-en-route Korean BBQ and fried chicken truck powered by Space+ Technology™.


The OLHSO™ KBBQ Truck Express and Just Made ChickTruck™ Express are two, app-connected cook-en-route food truck brands that cook Korean BBQ and Korean-style fried chicken respectively while en-route to your desired delivery location.


The food trucks will require only a single driver who will be responsible to drive the truck according to the set destination much like your ride-sharing transportation services. Order allocation and all cooking processes are autonomously carried out by the mobility optimized SPACE+ kitchen system installed on the truck.


 
 
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Restaurant Equipment

June 15, 2022 by Leave a Comment
https://korean-machinery.com///inquiry

[INQ. NO. 2205M14] Shin Starr Presents, a pioneer in restaurant equipment design, uses technology and artificial intelligence to prepare high-quality, gourmet food at lower costs and with increased consistency. Its autonomous kitchen technology assists in the preparation of authentic Korean recipes.
SPACE+ Technology™ is a spatial technology platform created by Shin Starr Presents. It improves the cooking process, food quality, and preparation effi ciency. SPACE+ uses its proprietary robotic and network technologies to create a fl awless autonomous kitchen and food preparation system.
The AutoWok can prepare a wide variety of menu items, including stir-fry, soups, and sauces. The AutoWok powers its ‘Cook-en-Route’ success. Since AutoWok’s launch in August 2020, company’s customers have greatly benefited from its advanced design and cooking features.

Notable highlights of the AutoWok include preprogrammable menus and cook settings, high efficiency induction heating system, auto-serving, and auto-cleaning features. Later this year, company plan to release its first mobility optimized SPACE+ cooking technology, the AutoWok 2.0, which will become the cornerstone for Shin Starr Presents’ Autonomous Mobile Kitchen. Shin Starr Presents is building the world’s first autonomous cook-enroute Korean BBQ and fried chicken truck powered by Space+ Technology™.
Gongdori Kitchen™, its first commercial restaurant brand, launched in the Gangnam district in Seoul, Korea, in Aug 2020. This location not only operates as a restaurant but also an antenna shop where the company’s proprietary autonomous kitchen technologies and food (menus) are tested and validated.
MintPig™, its second commercial restaurant brand, launched at the central business district of Omokgyo in Seoul, Korea, in May 2021. MintPig is a delivery and take-out focused QSR brand which serves Boonsik – Korean soul food. Boonsik consists of three menu categories including stir-fry, deep-fry, and steam which is generally prepared through simple and repetitive cooking processes. MintPig incorporates Shin Starr Presents’ AutoWok and AutoFryer (to be installed in 2022) which autonomously cooks a variety of Boonsik menu items both effi ciently and effortlessly.
Gongdori Kitchen™ KBBQ Truck & JustMade ChickTruck™ are two, app-connected cook-en-route food truck brands that cook Korean BBQ and Korean-style fried chicken respectively while en-route to your desired delivery location. The food trucks will require only a single driver who will be responsible to drive the truck according to the set destination much like your ride-sharing transportation services. Order allocation and all cooking processes are autonomously carried out by the mobility optimized SPACE+ kitchen system installed on the truck.

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Automated Kitchen Systems

March 2, 2022 by Leave a Comment
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[INQ. NO. 2202M18] Shin Starr Presents, a pioneer in automated kitchen systems design, uses technology and artificial intelligence to allow users to prepare high-quality, gourmet recipes with incredible efficiency and consistency.
At the heart of its technology is AutoWok2.0, an electric-powered automated wok capable of cooking an expansive range of stir-frying recipes without assistance from the kitchen staff.
Stir-frying is one of the most labor-intensive cooking processes. The traditional method of stir-frying requires constant, meticulous attention to the temperature of the open flame as well as the motion and speed at which the ingredients are cooked.
On the other hand, AutoWok2.0 handles the entire laborious process with the simple push of a button. The staff can move onto another task with assurance that upon return, the food is cooked, dispensed onto a serving dish, and ready to be served to customers.

Automated Kitchen Systems


Korean cuisine has become one of the most notable trends in today’s culinary world. Bold, enticing flavors, while using healthful ingredients, have contributed to the growth and popularity of Korean cuisine. However, these savory dishes come at the cost of the complexity of different ingredients used and the preparation techniques required to cook them. Consistency in quality and taste at restaurants continue to be a challenge.
However, with AutoWok2.0, anyone can effortlessly prepare complex Korean menus.
Since its commercialization, AutoWok has continuously improved its hardware and software. Now, in its third version, AutoWok2.0 is more robust than ever before.

Automated Kitchen Systems


With a click of a button, AutoWok2.0 can easily cook stir-fry recipes without human assistance.
AutoWok2.0 utilizes an induction heating system that evenly distributes heat to the rotating drum resulting in evenly cooked meals. The induction heating system also eliminates exposure to the heat and hazards caused by open gas flames.
Once the cooking is complete, AutoWok2.0 will automatically transfer the contents onto a serving dish. This prevents overcooking of the recipe ingredients should they be left inside the wok.
Utilizing high-pressure steam, AutoWok2.0 self-cleans and sterilizes its cooking surface.
AutoWok2.0 is built to withstand the harshest cooking environments and conditions. It is sturdy enough to be installed in a food truck and even to operate while the truck is in motion.
 
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Restaurant Equipment

November 2, 2021 by Leave a Comment
https://korean-machinery.com///inquiry

[INQ. NO. 2111M05] Shin Starr Presents, a pioneer in restaurant equipment design, uses technology and artificial intelligence to prepare high-quality, gourmet food at lower costs and with increased consistency. Its autonomous kitchen technology assists in the preparation of authentic Korean recipes.
SPACE+ Technology™ is a spatial technology platform created by Shin Starr Presents. It improves the cooking process, food quality, and preparation efficiency. SPACE+ uses its proprietary robotic and network technologies to create a flawless autonomous kitchen and food preparation system.
The AutoWok can prepare a wide variety of menu items, including stir-fry, soups, and sauces. The AutoWok powers its ‘Cook-en-Route’ success. Since AutoWok’s launch in August 2020, company’s customers have greatly benefited from its advanced design and cooking features.
Notable highlights of the AutoWok include pre-programmable menus and cook settings, high efficiency induction heating system, auto-serving, and auto-cleaning features. Later this year, company plan to release its first mobility optimized SPACE+ cooking technology, the AutoWok 2.0, which will become the cornerstone for Shin Starr Presents’ Autonomous Mobile Kitchen. Shin Starr Presents is building the world’s first autonomous cook-en-route Korean BBQ and fried chicken truck powered by Space+ Technology™.

Restaurant Equipment


Gongdori Kitchen™, its first commercial restaurant brand, launched in the Gangnam district in Seoul, Korea, in Aug 2020. This location not only operates as a restaurant but also an antenna shop where the company’s proprietary autonomous kitchen technologies and food (menus) are tested and validated.
MintPig™, its second commercial restaurant brand, launched at the central business district of Omokgyo in Seoul, Korea, in May 2021. MintPig is a delivery and take-out focused QSR brand which serves Boonsik – Korean soul food. Boonsik consists of three menu categories including stir-fry, deep-fry, and steam which is generally prepared through simple and repetitive cooking processes. MintPig incorporates Shin Starr Presents’ AutoWok and AutoFryer (to be installed in 2022) which autonomously cooks a variety of Boonsik menu items both efficiently and effortlessly.
Gongdori Kitchen™ KBBQ Truck & JustMade ChickTruck™ are two, app-connected cook-en-route food truck brands that cook Korean BBQ and Korean-style fried chicken respectively while en-route to your desired delivery location. The food trucks will require only a single driver who will be responsible to drive the truck according to the set destination much like your ride-sharing transportation services. Order allocation and all cooking processes are autonomously carried out by the mobility optimized SPACE+ kitchen system installed on the truck.

Restaurant Equipment


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